Poached pears in wine, or Poire a la Beaujolais, is a classic French dessert that originated in the wine-growing area of Burgandy and Lyon. Oh, so yummy!! A deliciously sweet pear that is infused with ...

Italian kitchen diary Six plump pears and a bottle of red transform this sometimes tricky fruit into a regal-hued, tipsy dessert that’s even more alluring with a dollop of cream ...

Of all fall fruits, pears don't always get the recognition they deserve, often overshadowed by seasonal favorites like apples and pumpkins. But pears have a lot to offer. They're beautifully shaped, ...