Swapping traditional corn syrup for maple syrup not only keeps the pie from tasting sickly sweet, but it also infuses the filling with lots of fall flavor. Believe it or not, these handhelds are vegan ...
Maple desserts are my go-to when I want big flavor without extra steps. These 18 recipes lean into that rich, sweet maple ...
A few weeks ago I took a trip to southern Indiana for the National Maple Syrup Festival. I was asked to judge a recipe contest for savory dishes that used maple syrup as a key ingredient and I saw the ...
Brown butter is butter that has been heated until light brown in color and nutty in flavor and aroma. Once the butter turns brown, use it immediately or transfer it to a bowl to keep it from ...
If you’re the kind of person that spends the entire year waiting for that moment when the first crunchy leaf hits the pavement, then your fall dessert Olympics are about to begin. Regardless of ...
Preheat oven to 180C. Generously grease a ring tin. Dust with flour. If you are using fresh apple to make puree, peel, core and chop and simmer with two tablespoons of water until very soft. Puree or ...
At Thanksgiving, pie is usually non-negotiable. And pumpkin pie is down-right necessary for most families. Sure, you can use the recipe on the back of the pumpkin puree can. But why not make this ...
This dessert, featured on this episode of Milk Street, is the creation of Briana Holt of Tandem Coffee + Bakery in Portland, Maine. The nutty flavor and flaky, yet sturdy texture of the whole-wheat ...
There still may be a few chunks of ice on the lake, but this year's maple yield has already been simmered into syrup. Finally, our first taste of spring. Because sap is collected over several weeks ...
For me, no Thanksgiving feast is complete without a big ol' slice of pumpkin pie topped with whipped cream. No matter where I spend Thanksgiving, I always make this pie. (Even when I’ve spent ...
Fall is synonymous with baking season, so there’s no better time to play with peak-delicious produce, warm spices and sweet, comforting ingredients in the kitchen. I’m talking crisp apples, tart ...