French cuisine is often regarded as fancy fare, built on complicated recipes that require a skill set seemingly beyond the reach of mere mortals. That may be true in the world of fine dining, but in ...

If you are planning a visit to France (or a good French bakery), be sure to order one of these expert-recommended and beloved ...

French toast can be tricky to make without it turning up soggy, but there is a much easier way to ensure it turns out ...

Whether you're planning a picnic or backyard get-together, this classic summertime French fare will get your Bastille Day festivities underway. Jodie Kautzmann is an editor, baker, and confectioner ...

For my latest cooking column this week, I wrote about my trip to the Bordeaux countryside last summer, during the biggest heat wave of the year. For dinner on the hottest night, my friends and I ...

Julia Child, the late American chef who is credited for making French cuisine accessible in the U.S., remains widely influential nearly 20 years after her death. In the last few months alone, she's ...